• A local sanctuary where community, culture, and craft
    meet for a truly authentic culinary experience.






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EVENTS

This week at Sava's

The Happiest of Happy Hours

3PM – 6PM Weekdays

• 25% off all small plates
• 50% off all beer
• $3 off cocktails• $3 off wine, sangria, bloody marys, and mimosas

Service Industry Sunday

10PM – 12AM Sundays

Exclusive specials for those in the
service industry. Half-off beer, $3 off cocktails and wines by the glass.

Morning Happy Hour

8AM – 11AM Weekdays

Yes, you read that right! Happy Hour
for our friends that work all night!

OUR MENU

INSPIRED FARE FROM SAVA'S

BREAKFAST

  • HUEVOS RANCHEROS / 12
    corn tortillas, black beans, ranchero sauce, avocado, cheddar, sour cream, two eggs any style
    add: pork chorizo +3
  • MEDITERRANEAN EGGS / 10
    poached eggs, herbed yogurt, chimichurri, 
paprika butter, grilled focaccia
  • AVOCADO TOAST / 9
    ‘downtown brown’ bread, avocado mash, tomato slices, 
chili flakes, soft poached eggs
  • LOX SANDWICH / 13
    smoked salmon, cucumber, whipped cream cheese, lemon, capers, dill, tomato, toasted pumpernickel
  • MUSHROOM OMELETTE / 10
    shiitake, portobello, button mushrooms, garlic,
pecorino, lemon zest, parsley, served with hash browns
  • VERA CRUZ OMELETTE / 12
    green peppers, onion, black bean, pork chorizo, 
cheddar, green olives, topped with vera cruz sauce, avocado, sour cream, cilantro, served with hash browns

SANDWICHES & BURGERS

  • CUBAN SANDWICH / 12
    smoked pork, ham, chorizo, swiss cheese, chipotle aioli, diced pickles, mustard, on baguette
  • LOBSTER ROLLS / 15
    maine lobster, split top bun, herbed aioli, romaine
  • NOTORIOUS V.E.G. / 9
    grilled zucchini, eggplant and portobello, balsamic reduction, mahón, romesco, grilled potato bread
  • PORCHETTA PANINI / 12
    porchetta, spicy broccoli rabe, brava sauce, pecorino, truffle aioli, herbed focaccia, crispy fried egg
  • BLACK BEAN BURGER / 9
    cheddar, pico de gallo, chipotle aioli, wholegrain wrap
  • TURKEY REUBEN / 11
    smoked turkey breast, coleslaw, thousand island,swiss cheese, grilled rye bread

MAINS

  • MUSHROOM SPAGHETTINI / 18
    shiitake, portobello and button mushrooms, white wine cream sauce, truffle oil, thyme, pecorino
  • SAVA’S MAC & CHEESE / 13
    smoked gouda, aged white cheddar, parmigiano reggiano
    add: broccoli rabe +3 / chorizo +3 / lobster +6
  • DUROC PORK CHOP / 23
    creamy polenta, sautéed spinach, roasted and pickled grapes, caramelized apples
  • BUTCHERS RIBEYE / 28
    sparrow market seared ribeye, mashed potatoes, sautéed asparagus, roasted wild mushrooms, garlic butter, demi-glace
  • POTATO GNOCCHI / 23
    beef, pork & veal bolognese, pecorino, cream sauce
  • SEARED ARCTIC CHAR / 22
    brown rice cake, sweet chili sauce, sautéed garlic broccoli rabe

DESSERT

  • APPLE & APRICOT PIE / 8
    granny smith apples, apricots, thyme, brown sugar crumble, coconut almond ice cream
  • CRÈME BRÛLÉE /8
    fresh berries, pirouline
  • FLOURLESS CHOCOLATE CAKE / 8
    bittersweet chocolate, tart cherry sauce, white chocolate drizzle
  • BLUEBERRY RICOTTA CHEESECAKE / 9
    ricotta, blueberries, cream, candied lemon peel
  • BIRTHDAY CAKE / 7
    cake batter buttercream, rainbow sprinkles
  • ANGEL FOOD CAKE / 8
    elderflower macerated berries, oatmeal lace cookie, mascarpone
  • OAXACAN THE PLANK / 10
    mezcal, averna, angostura, orange bitters, pipe tobacco smoke
  • QUE SYRAH SYRAH / 9
    genever, clyde may’s, spiced pear, lemon, simple, syrah float
  • BOOTSY’S APPLE BUTTER BOOTLEG / 9
    apple vodka, apple cinnamon shrub
  • BEZPER / 10
    two james vodka, two james gin, salers aperitif
  • MILLIONS OF PEACHES, PEACHES FOR ME / 11
    peach infused valentine, peach bitters, peach simple, muddled peach, ginger beer, more peaches
  • BASIL BERRY SMASH / 12
    basil hayden's, basil simple, lemon juice, muddled blackberries

PRIVATE DINING

When you are searching for the perfect location to host an event, we would be honored if you considered the private dining spaces at Sava's. They are elegant, but not uptight. Cozy and comfortable, but not slouchy. Gracious, but not fake. With a variety of dining spaces to choose from, Sava's can create the perfect setting that will make your event delightful and memorable.

See our full information on our Private Dining page.

Backroom

THE BACK ROOM

GRAND FAMILY STYLE DINING

Our private dining room on the first floor of the restaurant is brightly lit with large windows. The room may be closed allowing for ample privacy away from other guests in the restaurant. With large glass doors, however, you will still feel like you are a part of the incredible energy that Sava’s is known for. The back dining room can comfortably seat up to 22 guests and is ideal for meetings, family-style dining, or a personalized limited menu.

Butterroom

THE BUTTER ROOM

MAGNIFICENT STATE STREET VIEW

This bright and airy room gets its name from the color of the luscious yellow booth lining one side of the room. Floor-to-ceiling windows provide a view of vibrant State Street and make this room an ideal backdrop for any social event. The view is complemented on the interior wall with two stunning paintings by local artist Ruth Gilmore Langs. The Butter Room can accommodate up to 35 guests seated or up to 50 guests mingling.

Mezzanine

THE MEZZANINE

GET THE WHOLE TOP FLOOR

The upper level of Sava’s makes this an ideal space for large groups. Featuring a private bar, this thoughtfully designed space boasts a cozy atmosphere with elegantly-styled mirrors and a view overlooking the restaurant and its oversized windows. The setup can be customized to fit the needs of your particular event whether seated or mingling. The Mezzanine can accommodate up to 90 guests seated or up to 130 guests mingling.

907bowls of mac & cheese
204glasses of State St. Tea
356croissants

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